Aleksei Archer and Alex Guarnaschelli
Aleksei is an American actress, model, and dramatic performer who hails from New York. Every year on August 14, TV personalities celebrate their birthdays. She made her debut in 2007 on the TV. Her first appearance was on a film and then was a model. Aleksei is also involved in 18 other tasks like a television model, a short Film and numerous other activities. The beginning of her career as a professional television host in 2007 made her survive for fourteen years within the field. Aleksei graduated from school in America and attended both the Elementary School and Professional School together with his brothers and sisters. Her academic progress was also monitored, but she preferred artistic activities like performing, singing and sitcoms. Alex Guarnaschelli...................Alex Guarnaschelli is the daughter of cookbook editor Maria Guarnaschelli and John Guarnaschelli. Her birthplace was St. Louis. However only a few days old, she relocated into New York City. The year was 1991 when Barnard College granted her an Arts History degree. That same year, she was hired as the entry-level job in An American Place. Guarnaschelli got her first taste of culinary experiences by watching the recipes that she'd been editing in her mother's cookbooks being test at her home. Following her time working with Larry Forgione, she worked at various establishments, like Guy Savoy's La Butte Chaillot in New York France Los Angeles. She ended up as the chef in charge at Butter. Guarnaschelli made an appearance on the Food Network's Iron Chef America where she took on Cat Cora in the Farmers Market Battle of 2007. Since then, she has appeared at the show's guest judges and competed at The Next Iron Chef Season Four in 2011, where she placed third. She lost out in the Food Network Challenge Ultimate Thanksgiving Feast. In the fourth season of The Next Iron Chef, she started working as a sous chef to Iron Chef Geoffrey Zakarian. In 2008, she was the host of Food Network's The Cooking Loft with Alex Guarnaschelli where she mentors the students in a small class in the art of teaching them transform classic meals.
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